Cantinarte, Colori DOC – Pecorino: An ultraripe expression of peach, citrus cream carries to the richly layered palate. Zesty acidity and a lingering blossom note.
David Trousselle – Chardonnay: A vibrant, rich and elegant white. A top notch white burgundy.
Johann Topf – Weissburgunder: Delicate lychee, orange zest and dried fruit. Elegant with a tropical finish.
Provolo, Campotorbian Valpolicella Ripasso DOC: Slightly spicy notes with red fruit dominate the nose. A well bodied wine with rich fruits and a velvety palate.
David Trousselle, Red Burgundy – Pinot Noir: A textured and layered red with red cherry and plum notes with a earthy and herbaceous finish.
K+K, Das Phantom: Multi layered nose with herbs, wild berries and dark cherries. Cassis fruit on the palate and a lingering finish.