Italian family who arrived in Australia in the 1920’s and bought a mixed fruit farm and started to produce wine. Now with the fourth generation involved and nearly a century of winemaking under their belts. With vineyards across South Australia a team of winemakers led by Steve Webber produce great wines across the range.
De Bortoli, The Noble One 37.5cl
£22.50 Per Bottle
Benchmark Australian dessert wine. Intense and complex.
Description
Approximately 85% of the wine is matured for 12 months in a combination of new and older French oak barriques. Following maturation, each individual parcel is assessed, and only the finest parcels are blended together to create the final Noble One profile.
Brilliant pale gold. Intense nose with spicy cinnamon over yellow peaches and French nougat aromas, with just a hint of burnt sugar syrup. Palate is rich, powerful and impossibly long with peaches and barley sugar flavours all kept in check by deft acidity.
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