A powerful and fresh nose of lychee, mango and white flowers. . A beautiful balance of sugar and freshness in the mouth, with tropical fruit and florality. To be enjoyed as an aperitif.
Jean-Claude Raspail, Clairette de Die, Tradition A.C.
£17.50 Per Bottle
A family estate set up in 1942, which has been run since 1997 by great-grandson Frédéric and his delightful wife Anouck. Having trained in Champagne and built a new temperature controlled winery they have also converted the estate to organic practices. The clean cooling air flowing down from the Alps keeps the vines and grapes healthy with an extended growing season.