This “Méthode Cap Classique” (bottle fermented sparkling wine) is a blend of red and white grapes displaying the full, balanced yeasty complexity synonymous with a wine made in this style. The wine retains its fresh racy zestiness that is a result of crisp acidity and delicate fruit.
Villiera, Cap Classique Sparkling
£15.50 Per Bottle
Around 170 hectares, the Villiera vineyards have been run by Simon Grier since 1983. Low yields ensure great fruit quality. Their ongoing emphasis is on green energy, rainwater harvesting, water efficiency and other sustainable projects. Villiera is a certified member of the Old Vine project and the vineyards are IPW certified.